WHITES
Northumberland Hills White
Sauvignon Blanc
Chardonnay
Riesling Gewürztraminer
Fumé Blanc
Frontenac Gris

REDS
Northumberland Hills Red
Merlot
Pinot Noir
Cabernet Sauvignon
Cabernet Franc
Castel

ICE Wine

FIRST COURSE

Soup of the Day

Caesar Salad – with a classic garlic and anchovy dressing, garlic crouton and Parmesan

Heirloom Tomato Salad – with feta cheese, fresh basil and orange infused olive oil

Charcuterie Plate – cured meats and cheese

Trio of Dips – hummus, black bean, tuna, served with grilled pita

MAIN COURSE

Bison Burger – Century Game Park Bison with 3 year old cheddar, a grilled corn and bacon relish, pomme frites or a lemon pesto pasta salad

Pulled Pork Sandwich – Root beer and barbeque braised pork, with pomme frites orlemon pesto pasta salad

Linguini with Shrimp and Scallops – in a tomato cream sauce

Panko Crusted Swordfish Sandwich – with Salsa Verde, with pomme frites or lemon pesto pasta salad

Eggs Oak Heights – poached eggs on smoked salmon, potatoe pancake, and mascarpone cream

Salad Nicoise – with tuna, egg, green beans, anchovies, potato, tomato and olives 

Thai Spicy Noodles – with chicken and shrimp in our own special sauce

DESSERT

Daily selections

FIRST COURSE

Soup of the Day

Pulled Pork Spring Rolls – with a sweet and sour Thai chili sauce

Ceasar Salad – with classic garlic anchovy dressing, garlic crouton and parmesan

Tower of Beets – with Chevre, balsamic glaze and toasted almonds

Seared Wild Scallops – with a lemon and basil toasted almond pesto

Smoked Fish – Linwood Acres smoked trout and smoked salmon with a honey dijon sauce

Charcuterie Plate – cured meat and cheese

Poutine – pomme frites with beef tips, curry gravy and parmesan

MAIN COURSE

Roasted Rack of Lamb – with a chambord glaze and roasted potato

Paella – saffron infused rice with chorizo sausage, chicken and shrimp

Linguini with Shrimp and Scallops – in a goat cheese tomato cream sauce

Duck a L’orange – confit of duck leg on potatoe pancake and Grand Marnier Glaze

Seared Irish Organic Salmon – with Salsa Verde on roasted potato

Mushroom Risotto – with carved New York Sirloin and a red beet glaze

Steak Frite – 12 ounce Certified Angus Beef Sirloin with pomme frite and pepercorn sauce ($10.00 additional cost)

DESSERT

Daily selections

The winery is now closed for the season.
To buy Oak Heights wine or to arrange a private tasting, call 705-924-9625, or email info@oakheights.ca

Check back for updates about special events during the winter season!

Our passion has driven us to approach things a little differently. We’ve taken an old dairy farm, where the cows have since gone and planted our grape vines. The first determined souls to grow a winery in the rolling Northumberland hills, where winters are harsh and all the nay-sayers said it couldn’t be done, we’ve done it – we are the little winery that COULD!

So, grab a loved one and come visit us in the beautiful rolling hills of Northumberland County, just minutes from the picturesque village of Warkworth! Wine is always… best enjoyed with friends!

We believe that great wine is made in the vineyard, not in a lab! What we do is provide a gentle hand in the winemaking process, easing the grapes through something they want to do naturally anyway. Our job is to keep the vineyards protected, to produce the best fruit possible. Then the wine is crafted by our winemaker’s palate – and we like to think that he has a keen taste for and appreciation of great wine.

Visit our tasting bar and try some local wine! Tastings are always complimentary and we are always happy to share our story with you.

Stay for a taste…leave with a case!

Here are a few of the Northumberland neighbours that we frequent and we invite you to do the same!

Wicklow Way Farms, Grafton
Passionflour Bakery, Warkworth
Linwood Trout Farm, Campbellcroft
Century Game Park, Warkworth
Tirnanog Farm, Campbellford

These Grafton tomatoes are a staple in all of our salads. They also throw a fabulous Tomato Festival each August. Go visit them and check out their 150 varieties of tomatoes!

Thurs-Sun 10am – 5pm. 
Handcrafted breads, cakes and pastries, prepared foods, organic teas, jams, soups and other gourmet delights.
 (They also make a Red Fife bun that’s only avail in Northumberland County!)